This week we talk to the winners of the BBQ Pitstop Championship series Nate Benson, Steak Grand Champion and Reserve Grand Ancillary, and Kyle Matuszewski Ancillary Grand Champion. We learn to origins of Turnip soup and learn a thing or two from these elite comp cooks.
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We're BBQ competition enthusiasts who love to share everything about the smoke, the sauce, and the stories behind great barbecue. Each episode, we sit down with top pitmasters, backyard legends, restaurateurs, and more to swap advice, tips, and tall tales from the world of BBQ. Whether you're a seasoned competitor or just love good food and good company, you'll learn something new—and have a few laughs along the way!