We have Doug Scheiding of Rogue Cookers on the show this week. He is a Traeger Pro, an Embedded Correspondent on The BBQ Central Show, BBQ competitor and recipe creator. He is also responsible for the recent Smoked Queso craze. Doug is also an aerospace engineer. The dude can straight cook, so look out for his classes that he has all over the US
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We're BBQ competition enthusiasts who love to share everything about the smoke, the sauce, and the stories behind great barbecue. Each episode, we sit down with top pitmasters, backyard legends, restaurateurs, and more to swap advice, tips, and tall tales from the world of BBQ. Whether you're a seasoned competitor or just love good food and good company, you'll learn something new—and have a few laughs along the way!