We chat with the legend Kelly Wertz of 4 legs up BBQ about the new KCBS National Steak Championships, sausage, and how to be a better competitor. If you have been interested in knowing more about the new KCBS Steak competitions we went right to the source to get the breakdown.
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We're BBQ competition enthusiasts who love to share everything about the smoke, the sauce, and the stories behind great barbecue. Each episode, we sit down with top pitmasters, backyard legends, restaurateurs, and more to swap advice, tips, and tall tales from the world of BBQ. Whether you're a seasoned competitor or just love good food and good company, you'll learn something new—and have a few laughs along the way!