This alternative to wheat thins presents itself with sneaky versatility - out-of-the-box snackers, stackers, cheese board vehicles, wrapped up in a gluten-free crisp with a kick. But how will they taste?? Listen and find out...
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We review new food products and tell you if they're great or gross. Any new variety, flavor, snack, beverage, etc. that you may find on the shelf, have a listen to us first and we'll let you know how it is! Your paisans Jason and Anthony from the Cheesesteak & Chowder podcast are tasting all the new products and giving them a rating on their world-famous "Gobs Scale." Short, easily consumable episodes to inform, entertain, and have you on your way...