Dominic is joined by the wonderful award winning food historian Pen Vogler who returns to the podcast to talk about Dickensian Christmas Dinners ...Focusing on Dickens' five Christmas books - A Christmas Carol, The Chimes, The Cricket on the Hearth, The Battle of Life and The Haunted Man - Pen explores what the characters eat and why. From the Cratchit children 'basking in luxurious thoughts of sage and onion'; Trotty and Meg sharing a dish of a tripe outside on the steps; Edward and May’s wedding; Dr. Jeddler’s breakfast out in the orchard; and the Tetterby family’s knucklebone of pork and pease pudding.Pen's books - such as Dinner With Dickens and Stuffed are available to buy here: https://thesohoagency.co.uk/authors/pen-voglerThis episode was originally broadcast on 20th December 2023 Support the showIf you'd like to make a donation to support the costs of producing this series you can buy 'coffees' right here https://www.buymeacoffee.com/dominicgerrardThank you so much!Host: Dominic GerrardSeries Artwork: Léna GibertOriginal Music: Dominic GerrardThank you for listening!
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Actor Dominic Gerrard hosts an exciting new series that explores the Life and Times of Charles Dickens: his extraordinary novels, who he was as a person, his career as a performer, and his activism. Guests include: Stephen Fry, Miriam Margolyes, Armando Iannucci, Alice Loxton, Robert Douglas-Fairhurst, Lucinda Hawksley, John Mullan, Pen Vogler, Andrew Davies, Rosie Holt, Bernard Cornwell .... and many more academics, writers, actors, directors and descendants of the great man himself! Along side these interviews there are special Dickens readings from across his works ...Thank you for listening 🔥