Think sustainability in the food industry is just about choosing the right products? There's so much more to it. Join Divya Parekh and her guest, Maisie Ganzler from Bon Appétit Management Company, as they deeply dive into what sustainability means for businesses. Maisie, with her rich experience and success in making Bon Appétit a leader in sustainable practices, discusses the challenges and intricate choices companies face behind the scenes.Beyond Confidence is broadcast live Tuesdays at 10AM ET.Beyond Confidence TV Show is viewed on Talk 4 TV (www.talk4tv.com).Beyond Confidence Radio Show is broadcast on W4WN Radio - Women 4 Women Network (www.w4wn.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com). Beyond Confidence Podcast is also available on Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets.Become a supporter of this podcast: https://www.spreaker.com/podcast/beyond-confidence--1885197/support.