It's our last week of Whole30 so we wrap it up with all our lessons learned...after every flying insect in South Texas decides to visit our bedroom. Joe attends his first Freedom Harvest Farms Long Lunch Club, we make two soups, Aislynn wants to eat a full-size chocolate human, and we explore random items in Aislynn's purse. Pull up a chair! We have a lot to talk about. Unanswered Questions: More about alcohol allergies Random Question of the Week: What's the most random thing in your purse/wallet? Links/Recipes: Greek Lemon Chicken Soup: https://unboundwellness.com/paleo-greek-lemon-chicken-soup Chicken Soup with Squash, Potatoes and Cauliflower: https://perchancetocook.com/chicken-soup-with-butternut-squash-potatoes-and-cauliflower-paleo-whole30/ Energy Balls (again): https://stephaniesain.com/chocolate-cashew-energy-balls/ Farm events, Long Lunch Club, our Farm-to-Table Dinners: https://www.aislynncampbell.com/farmday Follow us on Instagram: https://www.instagram.com/ourdinnertabletalks Like our Facebook Page: https://www.facebook.com/ourdinnertabletalks Please subscribe, follow, and rate us on your favorite podcast platform. Spotify: https://open.spotify.com/show/21dg9Bau0AmOkodVS9JZrX Apple Podcast: https://podcasts.apple.com/us/podcast/dinner-table-talks/id1482175104 Google Podcast: https://podcasts.google.com/feed/aHR0cHM6Ly9hbmNob3IuZm0vcy9lODk3YTBjL3BvZGNhc3QvcnNz?sa=X&ved=0CAMQ4aUDahcKEwigqMiHkdv2AhUAAAAAHQAAAAAQNQ