Unearthed - Nature needs us

Unearthed - Nature needs us

Royal Botanic Gardens, Kew

Wildlife is becoming extinct at an alarming rate and habitats are under strain. What can nature itself teach us about how to heal our planet and support biodiversity? In Unearthed, the Royal Botanic Gardens Kew invites you to explore how plant and fungal knowledge can be harnessed to change our world for the better. Series 3 “Unearthed: Nature needs us”, takes us on a journey from soil to sky, scaling the tangle of nature’s systems and interactions to help us tackle the twin crises of biodiversity loss and climate change. Dr Mya-Rose Craig (AKA “Birdgirl”) hears from Kew experts, as well as co...

How does nature network?

How does nature network?

How do nature’s wonderful systems all fit together? And how can science help us understand these for better conservation and restoration of species? In the final episode of Unearthed: Nature needs us from the Royal Botanic Gardens, Kew, Mya-Rose Craig (AKA “Birdgirl”) takes a tour of mountain systems, weather and climate, migration, cloud forests and coastlines. Find out how Kew are learning from and mapping mysterious and delicate desert ecosystems in South America and hear about an innovative

Jul 31, 2024 • 1:04:55

How can we regenerate nature successfully?

How can we regenerate nature successfully?

In this episode of Unearthed: Nature needs us from the Royal Botanic Gardens, Kew we ask what it means to regenerate and restore degraded forests and landscapes, and why so many tree-planting projects in the past have failed. Mya-Rose Craig (AKA “Birdgirl”) hears from Kew’s scientists including Dr James Borrell, and Dr Kate Hardwick, who are leading the conversation and collaborating with other organisations on how to reforest and regenerate successfully. We visit the Woodland Trust’s Home Farm,

Jul 17, 2024 • 59:58

How can we protect pollinators?

How can we protect pollinators?

As well as our beloved bees, pollinators include wasps, moths, hoverflies, butterflies, beetles, bats and birds.  There are about 1,500 different insect species helping plants reproduce in the UK alone, and without them our world would be less colourful, less nutritious and less diverse. In this episode of Unearthed: Nature needs us from the Royal Botanic Gardens, Kew hear how pollinator health supports the health of humans and the planet. Dr Mya-Rose Craig finds out how the biodiversity of our

Jul 3, 2024 • 53:53

Why do we save seeds?

Why do we save seeds?

Seeds are the beginnings of life. From the food we can grow today, to the wondrous habitats they can create. They offer us a chance to capture, store and even design the landscapes of the future. In this episode of Unearthed: Nature needs us from the Royal Botanic Gardens, Kew find out how scientists around the globe are working against the clock to protect species on the brink of extinction. From the Millennium Seed Bank - the world’s largest global seed bank for wild plant species - to intrepi

Jun 19, 2024 • 46:12

Why does soil matter?

Why does soil matter?

There is still so much to learn about the mysterious realm of soil. From the microscopic organisms essential to life on Earth, to the complex and wonderful associations between plants and fungi, the ground beneath your feet is teeming with life. Dr Mya-Rose Craig explores soil in this episode of Unearthed: Nature needs us from the Royal Botanic Gardens, Kew. Find out how our world’s health is impacted by forces we may not even be able to see, and how this plays out on the scale of crop health, b

Jun 5, 2024 • 49:17

What is the biodiversity crisis?

What is the biodiversity crisis?

Nature needs us! In series 3 of Unearthed, Dr Mya-Rose Craig begins the journey into what biodiversity loss means and why it matters to protect what we have left. We find out what might happen if we continue to ignore the impacts of climate change and habitat destruction in terms of its impacts on our lives, along with future life on the planet. We also explore how human action has brought us to the current dual crises of biodiversity loss and climate change. But there is still plenty of hope th

May 22, 2024 • 39:06

Unearthed Returns: Nature needs us

Unearthed Returns: Nature needs us

Wildlife is becoming extinct at an alarming rate and habitats are under strain. What can nature itself teach us about how to heal our planet and support biodiversity? In Unearthed, the Royal Botanic Gardens, Kew invites you to explore how plant and fungal knowledge can be harnessed to change our world for the better. “Unearthed: Nature needs us”, takes us on a journey from soil to sky, scaling the tangle of nature’s systems and interactions to help us tackle the twin crises of biodiversity loss

May 21, 2024 • 1:50

Food, Health and Wellbeing in Daily Life

Food, Health and Wellbeing in Daily Life

To round off this series, we’re heading into our own kitchens and examining how our food choices can make for better health and a better world.  Advolly Richmond is joined by plant scientists and top chefs to ask how the food industry can help challenge inequality and imbalances in our food systems, and how we can all make a difference, starting in our own kitchens.  Plant medicine expert Dr Melanie Jayne Howes explains how the chemicals in some plant foods have long served to ease ailments and

Dec 15, 2022 • 40:03

How Should We Be Growing Food?

How Should We Be Growing Food?

If you have a window box, veg patch or allotment, how does the way you are growing food change your relationship with it?  In this episode of Unearthed, grower and forager Poppy Okocha hears how communities and farmers are producing food around the world, with the environment and changing climates in mind.   Food educator, agriculturalist and cook Dee Woods joins Dr Caroline Cornish to discuss how our modern relationship with food has distanced us from its production and the processes involved.

Dec 1, 2022 • 33:37

Foods of the Future

Foods of the Future

With so many of our favourite foods facing extinction, including bananas, chocolate and coffee, what will be on our kitchen tables in the future? In this episode, James Wong looks at what actions we need to take today, to secure nutritious and disease-resilient food in the future. Hear from artists and designers Sharp and Sour on how they create installations to shock the public into the realities of food’s future plight. Dr Carly Cowell explains how it’s not just the varieties of foods we eat t

Nov 17, 2022 • 38:52

Agriculture and Livelihoods

Agriculture and Livelihoods

This time, Poppy Okocha’s looking at our relationship with growing and producing foods around the world. She meets up with Jeremy Torz, one of the founders of Union Hand Roasted Coffee, to find out how one coffee brand is protecting producers and delicate environments in Ethiopia. Many livelihoods and traditions are being threatened by changing climatic conditions, yet many of these age-old practises hold clues to how we might produce food more sustainably and fairly in the future. This episode

Nov 3, 2022 • 35:59

“The Red List”: Biodiversity loss and food

“The Red List”: Biodiversity loss and food

Advolly Richmond is exploring how food production methods and climate change today are exacerbating issues of biodiversity loss. As conditions change and human activity intervenes with environments, entire ecosystems are thrown out of balance, and the consequences for species are dire. We could be losing plants and species science hasn’t even named, all due to harmful agricultural practises and accelerating climate change. But Kew scientists and partners around the world are working to conserve

Oct 20, 2022 • 44:17

Supermarkets, supply and waste

Supermarkets, supply and waste

James Wong takes a look at what you can do at home, versus what big business and supermarket giants are doing to make sure our food choices are transparent and production is fair and sustainable. He speaks with the Former Director at Sainsbury’s and Kew Trustee Judith Batchelar, as well as Anna Taylor of the Food Foundation. Our food habits are exposing wild inequalities in our world: whilst more than 2 billion people are suffering with malnutrition worldwide, the amount of waste generated by su

Oct 6, 2022 • 36:47

We have a problem

We have a problem

The food we eat connects us to the wider world; to global history, cultures and traditions. But the practises we’ve ended up with today mean that our systems are failing and many of our favourite foods and farming practises are heading towards extinction.  In this first episode, Advolly Richmond explores the history of our relationship with food and how it’s led us to harmful modern-day production practices. She meets up with actor Ajay Chhabra and Kew’s Director of Science Professor Alexandre A

Oct 6, 2022 • 26:58

Unearthed: Journeys Into The Future Of Food, From The Royal Botanic Gardens, Kew: Coming on Thursday 6th October 2022

Unearthed: Journeys Into The Future Of Food, From The Royal Botanic Gardens, Kew: Coming on Thursday 6th October 2022

The way we produce and consume food is having a devastating impact on our natural world. How can we avoid disaster, and feed the world well? Unearthed: Journeys into the future of food, from the Royal Botanic Gardens, Kew, explores our contemporary relationship with food: what are we eating? What is it doing to our health and the health of the planet? And how are livelihoods and agriculture changing before our eyes? Take a journey around the world: from farming practises and biodiversity loss, t

Sep 26, 2022 • 3:56

Dirt on our hands: Overcoming botany’s hidden legacy of inequality

Dirt on our hands: Overcoming botany’s hidden legacy of inequality

Dirt on our hands: Overcoming botany’s hidden legacy of inequality In this special episode of Unearthed, professional plant geek, author, and broadcaster James Wong explores the histories of inequality and personal experiences that lie behind a seemingly democratic and wholesome world of plants. From the colonial history of plant collections and our perceptions of what form a ‘traditional’ garden should take, to accessing education, careers, and green spaces themsel

Mar 10, 2021 • 1:03:54

The Disappearing Forests: Is ecocide a crime?

The Disappearing Forests: Is ecocide a crime?

Time is running out for the world’s forests, ecosystems and the life they support. The consequences for human life and climate could be catastrophic – unless we take action now. In this episode James Wong speaks to scientists from the Royal Botanic Gardens, Kew to understand how forest loss and timber trafficking presents massive problems for future generations – and how they are tackling the illegal trade of wood He’ll also hear their different opinions on whether or not

Oct 14, 2020 • 31:20

Harm or Harmony: How safe are we from the foods we eat?

Harm or Harmony: How safe are we from the foods we eat?

4 years ago, 15 year-old Natasha Ednan-Laperouse lost her life to a severe sesame allergy. In this episode, James Wong speaks to Natasha’s parents Tania and Nadim, who worked with the Royal Botanic Gardens, Kew to confirm the plant substance that caused their daughter’s death and on their fight to change the law. We hear from the experts: Professor Monique Simmonds OBE explains how Kew was able to help, and Professor Richard Ellis from the University of Reading discusses the risks an

Sep 30, 2020 • 37:12

Zombies, tripping and the everyday normality of fantastic fungi

Zombies, tripping and the everyday normality of fantastic fungi

In this episode James Wong learns how there’s nothing weirder and more wonderful than the everyday. Hear about the depression trials that have seen sufferers tripping on magic mushrooms, and the zombie fungus that causes ants to explode. Fungi may get a bad press for growing on your shower curtain or fridge, but there’s so much more to this amazing kingdom, so we gave it a whole episode. James meets mycologists from the Royal Botanic Gardens, Kew to hear about the amazing collections

Sep 16, 2020 • 31:22

Curious cures and mysterious medicines

Curious cures and mysterious medicines

Deep in some of the world’s most hard-to-reach places lies a wealth of plant knowledge that could offer the next life-saving cure. In this episode, James Wong explores how Kew scientists works alongside remote communities on the ground to understand plants’ medicinal properties. And there’s a history lesson in it too, as James learns of the enormous impact that humble quinine, (found in your G&T), had throughout colonialism through to the world wars. What is yet to b

Sep 2, 2020 • 34:08

The curry killer: How Kew helped bring a murderer to justice

The curry killer: How Kew helped bring a murderer to justice

Plants have the power to cure – and also kill. In this episode we hear how a spurned woman murdered her lover with just a mysterious plant substance. The Royal Botanic Gardens, Kew was instrumental in the race to identify the material, and how it was used, so to bring the killer to justice. James Wong hears how specialist plant knowledge uncovered the mystery from forensic samples, and a medical toxicologist shares the real challenges doctors face from plant toxins. Subscribe to Unearthed:

Aug 19, 2020 • 29:44

Uncovering a multi-million pound smuggling trade

Uncovering a multi-million pound smuggling trade

One wintery morning in 2014, somebody stole a tiny and extremely rare waterlily from the collection at The Royal Botanic Gardens, Kew. It was never seen again, and they were never caught. James Wong begins his journey into the mysterious world of plants and fungi by looking at the criminal underworld of plant trafficking. Speaking to Border Force, Kew scientists and advisors, James learns about the little-appreciated fight to protect plants from extinction, exploitation, and smugglers hiding on

Aug 5, 2020 • 29:37

Trailer

Trailer

James Wong introduces "Unearthed", launching August 5th 2020.See omnystudio.com/listener for privacy information.

Jul 16, 2020 • 1:26

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