Life Between the Vines
Ray Fister
Winemakers tell the best stories. Life Between the Vines is a weekly podcast about wine, featuring interviews with those folks who walk the vineyards. These are the real people from all over the world that make wine happen. The growers, the vintners, the cellar rats. Wine shouldn't be scary. So listen in and hear the stories you'll hear nowhere else. You'll never drink wine the same way again.
Podcast 671 – Paden West, Winemaker, Benza Vineyards, Willamette Valley
To be a Winemaker in Willamette Valley is really like having the world as your oyster. Pinot Noir and Chardonnay, of course. But much more. Paden West is Winemaker at Benza Vineyards and has an extensive history with wine, winemaking and music as well. How does music fit in? I spoke with Paden a few [...]
Vino Lingo – “Do Less” Paden West, Winemaker, Benza Vineyards, Willamette Valley
This week on our Vino Lingo segment we feature Paden West, Winemaker, Benza Vineyards, Willamette Valley, defining the term “Do Less”. Learn more by visiting www.approachmentwines.com or www.benza.com
Podcast 669 – Cary Gott A History Part One, Cary Gott Vineyard & Winery Estates, Napa Valley
This is not the first time I’ve sat down for an interview with Cary Gott but this time I wanted to dig deeper into his wine background. Cary Gott Vineyard & Winery Estates has a long history in wine and Cary literally grew up in the business. He should really write a book but for [...]
Podcast 667 – Cole Ballantine, Assistant Winemaker, William Cole Vineyards, Napa Valley
Cole Ballantine is the Assistant Winemaker at William Cole Vineyards in Napa Valley. And he is the 5th generation in wine. Both his parents are 4th generation in their respective families. That is a fantastic bit of history. But history goes deep in the Valley. We’ve been fortunate enough to interview several multi-generational family members [...]
Vino Lingo – “Listen” Cole Ballantine, Assistant Winemaker, William Cole Vineyards, Napa Valley
Cole Ballantine is the Assistant Winemaker at William Cole Vineyards in Napa Valley. And he is the 5th generation in wine. Both his parents are 4th generation in their respective families. That is a fantastic bit of history. But history goes deep in the Valley. We’ve been fortunate enough to interview several multi-generational family members [...]
Podcast 665 – Sherrie Cavalari, Founder, Red Rover, Charity S.O.S.
My dear friend Winemaker Henrik Poulsen recently introduced me to Sherrie Cavalari of Red Rover, Charity S.O.S. . So what does that have to do with wine you might ask? Well, Sherrie is working to stop organized slavery and to raise awareness of this concern by offering an exclusive wine make by Henrik. I [...]
Podcast 664 – The Question Part Four
Part Four of our podcast where we once again pose our favorite question to winemakers: What is the one question that you’ve never been asked, that you would like to be asked? This is Part Four. The winemakers in order of appearance: Jennifer Sahara, Owner & Winemaker, Sakura Winery, Livermore Valley Cyrus Hazzard, Executive VP, [...]
Podcast 663 – The Question Part Three
For this podcast we once again pose our favorite question to winemakers: What is the one question that you’ve never been asked, that you would like to be asked? The winemakers in order of appearance: Dustin Moilanen, Founder, ACTA Wines, Alexander Valley Lisa Lee, Winemaker, Charles R Vineyards, Livermore Valley Morgan Maureze, Winemaker, Seven Apart, [...]
Podcast 661 – Haydn Adams, Founder, Beyond Napa Valley
In keeping with our podcast history of including several aspects of the wine industry, this week we offer an interview with Haydn Adams, Proprietor of Beyond Napa Valley. BNV offers discount benefits to wine lovers visiting Sonoma County and other wine areas. Haydn is a veteran of the California wine scene and I spent time [...]
Vino Lingo – “Spit” Haydn Adams, Founder, Beyond Napa Valley
This week on our Vino Lingo segment we feature Haydn Adams, Founder, Beyond Napa Valley, defining the term “Spit”. Learn more by visiting www.beyondnapavalley.com
Podcast 659 – Jean Hoefliger, Wine Consultant, JH Wine Consulting, Napa Valley
Winemaker Jean Hoefliger has been a guest on our podcast more times than I can count…and that’s for a good reason. Jean has developed a company consulting for wineries in many different parts of the world so his point of view is based on varied experience. Plus he’s fun to talk to. I met Jean [...]
Vino Lingo – “Set” Jean Hoefliger, Wine Consultant, JH Wine Consulting, Napa Valley
This week on our Vino Lingo segment we feature Jean Hoefliger, Wine Consultant, JH Wine Consulting, Napa Valley, defining the term “Set”. Learn more by visiting www.jhwineconsulting.com
Podcast 657 – Kristen Schroyer, Chief Impact Officer, ONEHOPE Wine, Napa Valley
ONEHOPE Wine is a name that says it all. Their mission is to share wine and give hope. Kristen Schroyer is Chief Impact Officer for ONEHOPE Wine and their winery can be found in Napa Valley. Many wines and many charities is the simplest way to describe ONEHOPE. But its easier to let Kristen tell [...]
Vino Lingo – “Sipsters” Kristen Schroyer, Chief Impact Officer, ONEHOPE Wine, Napa Valley
This week on our Vino Lingo segment we feature Kristen Schroyer, Chief Impact Officer, ONEHOPE Wine, Napa Valley, defining the term “Sipsters”. Learn more by visiting www.onehopewine.com
Podcast 655 – David Eakle, Vintner, Pope Valley Winery, Napa Valley
Heading east over Howell Mountain you’ll find Pope Valley. While regarded as part of the Napa Valley AVA, Pope Valley is just east of St Helena and is unlike the busy Valley it parallels. This is part two of our interview with the owners of Pope Valley Winery, this time featuring Vintner and family member [...]
Vino Lingo – “Spile” David Eakle, Vintner, Pope Valley Winery, Napa Valley
This week on our Vino Lingo segment we feature David Eakle, Vintner, Pope Valley Winery, Napa Valley defining the term “Spile”. Learn more by visiting www.popevalleywinery.com
Podcast 653 – Eric Titus, GM & Vineyard Operations Mgr, Titus Vineyards, Napa Valley
Four years ago we produced a podcast featuring a sampling of Appellation St Helena winemakers which included Eric Titus of Titus Vineyards as one of the guests. We figured it was about time we sat down and recorded a full interview with Eric to learn more about the Titus Winery. The Titus tasting room sits [...]
Vino Lingo – “polish” Eric Titus, GM & Vineyard Operations Mgr, Titus Vineyards, Napa Valley
This week on our Vino Lingo segment, Eric Titus, GM and Vineyard Operations Manager, Titus Vineyards, defines the term “polish”. Learn more by visiting www.titusvineyards.com
Podcast 651 – Ryan Prichard, Winemaker, Three Sticks Wines, Sonoma
A visit to The Adobe, just off the square in Sonoma, is uniquely special. This is where you can taste the wines of Three Sticks in a laid-back, no-rush space. You’d never know that you were just steps from ever busy downtown Sonoma. It was there that I met up with Three Sticks Winemaker Ryan [...]
Vino Lingo – “Table Fellowship” Ryan Prichard, Winemaker, Three Sticks, Sonoma
This week on our Vino Lingo segment we feature Ryan Prichard, Winemaker at Three Sticks Wines, Sonoma, defining the term “Table Fellowship”. Learn more by visiting www.threestickswines.com
Podcast 649 – Morgan Mauréze, Winemaker, Seven Apart, Napa Valley
Along Silverado Trail on the opposite side of the street from Soda Canyon Road, you’ll find the gates of Seven Apart. This winery has grown into a Napa Valley space with great history in its soil. Morgan Mauréze is Winemaker, born in France but raised in Napa Valley. Morgan still speaks French but has also [...]
Vino Lingo – “Titillate” Morgan Mauréze, Winemaker, Seven Apart, Napa Valley
This week on our Vino Lingo segment we feature Morgan Mauréze, Winemaker, Seven Apart, Napa Valley, defining the term “Titillate”. Learn more by visiting www.sevenapart.com
Podcast 648 – Why is Wine So Misunderstood? Part Two.
This is our second podcast asking the question, “why is wine so misunderstood?” This time back in June I asked this question of Livermore Valley Winemakers. The answer is always interesting. Cheers! You can see the list of winemakers in order of their appearance on our website. Featured on this Podcast in order of appearance: [...]
Podcast 647 – Katie Wetzel Murphy, Brand Ambassador & Family Partner, Alexander Valley Vineyards, Sonoma County
Traveling north on highway 128 into Sonoma County you will eventually find yourself in Alexander Valley, in my mind, a little slice of heaven. Following the winding roads through mostly local traffic, Alexander Valley Vineyards is easy to locate and great fun to visit. The history is amazing and you can even find the grave [...]
Vino Lingo – “Balance (Proportionality)”, Katie Wetzel Murphy, Alexander Valley Vineyards, Sonoma County
This week on our Vino Lingo segment we feature Katie Wetzel Murphy, Brand Ambassador & Family Partner, Alexander Valley Vineyards, Sonoma County, defining the term “Balance (Proportionality)”. Learn more
Podcast 645 – Kimberly Noelle Charles, Founder, Charles Communications, San Francisco
If you keep up with news in the wine business you are likely aware of Come Over October. Created by Karen MacNeal, Gina Colangelo and Kimberly Noelle Charles, Come Over October celebrates wine, friendships and and in-person connection. Kimberly is also Founder of Charles Communications in San Francisco, a veteran of the wine industry. I [...]
Vino Lingo – “DNPIM”, Kimberly Charles, Founder, Charles Communications, San Francisco
This week on our Vino Lingo segment we feature Kimberly Charles, Founder, Charles Communications, San Francisco, defining the acroynm “DNPIM”. Learn more by visiting www.comeoveroctober.com or www.charlescomm.com
Podcast 643 – Diana Eakle Hawkins, General Manager, Pope Valley Winery, Napa Valley
To the east of Napa Valley, passing over Howell Mountain lies a lesser travelled but very special wine growing area, Pope Valley. To those that have made the trip, it is a look at what Napa Valley might have been a long time ago. For this podcast, I visited Pope Valley Winery. I toured the [...]
Podcast 641 – Dustin Moilanen, Co-Founder & Director of Winemaking, ACTA Wine, Alexander Valley
Spending time in Alexander Valley takes you away from the heavy traffic found in busier areas and is just plain good for the soul. Grapes farmed here are diverse and make exceptional wine. I met up with Dustin Moilanen, Co-Founder and Director of Winemaking at ACTA Wines during the heart of harvest. Needless to say, [...]
Vino Lingo – “A Velvet Hammer” Dustin Moilanen, Co-Founder & Dir. of Winemaking, ACTA Wine, Alexander Valley
This week on our Vino Lingo segment we feature Dustin Moilanen, Co-Founder & Director of Winemaking, ACTA Wine, Alexander Valley, defining the phrase “A Velvet Hammer”. Learn more by visiting www.actawine.com
Podcast 639 – Dan Kosta, Founder & President, DK Wine Group, Healsdburg
I’ve looked forward to this interview for a long time. Dan Kosta, Founder & President of DK Wine group is well known for some of the finest Pinot Noir you can find. The tasting room is located in Bacchus Landing, just outside of Healdsburg, and that’s where Dan and I met for this recording. He [...]
Vino Lingo – “Tension” Dan Kosta, DK Wine Group, Healdsburg
This week on our Vino Lingo segment we feature Dan Kosta, DK Wine Group, Healdsburg, defining the term “Tension”. Learn more by visiting www.dkwinegroup.com
Podcast 637 – The Sonoma County Wine Celebration Auction 2024
Welcome to Podcast 637. This week we feature the Sonoma County Wine Celebration 2024, “Gathering to give back”. The Auction took place September 21st and was a great success. Auction lots were the things wine dreams are made of. Actor Harry Hamlin made an appearance to help with the bidding on his lot “The King [...]
Podcast 635 – Meredith Sarboraria, Winemaker, Rodrigue Molyneaux Winery, Livermore Valley
For the final stop of our 2024 Livermore Valley tour we visited Meredith Sarboraria, Consulting Winemaker at Rodrigue Molyneaux Winery. Meredith’s work as a consultant can vary greatly, but she took time to represent what’s more easily known as RM Winery. Livermore Valley is a must visit for wine lovers of all levels. Friendly, accessible [...]
Vino Lingo – “Texture-Forward” Meredith Sarboraria, Winemaker, Rodrigue Molyneaux Winery, Livermore Valley
This week on our Vino Lingo segment we feature Meredith Sarboraria, Consulting Winemaker, Rodrigue Molyneaux Winery, Livermore Valley, defining the term “Texture-Forward”. Learn more by visiting www.rmwinery.com
Podcast 633 – Rhonda Wood, Owner & Winemaker, Wood Family Vineyards, Livermore Valley
From commercial pilot to winemaker. Not a very typical career change. Ronda Wood, Owner & Winemaker at Wood Family Vineyards has lived a full life and there is lots more ahead of her. She still flys, but winemaking is the soul of her family. As we near the end of our 2024 tour of Livermore [...]
Vino Lingo – “Balanced Tannins” Rhonda Wood, Wood Family Vineyards, Livermore Valley
This weed on our Vino Lingo segment we feature Rhonda Wood, Owner & Winemaker, Wood Family Vineyards, Livermore Valley, defining the term “Balanced Tannins”. Learn more by visiting www.woodfamilyvineyards.com
Podcast 631 – Noah Taylor, Co-Owner & Winemaker, Retzlaff Vineyards, Livermore Valley
People often ask why I produce this podcast and after 16 years I tell them its all about the people. Noah Taylor is a great example. Noah was great fun to talk to with and he had some excellent stories as well as amazing history. Frank and down to earth you can see how his [...]
Vino Lingo – “Drinkability” Noah Taylor, Retzlaff Vineyards, Livermore Valley
This week on our Vino Lingo Video segment we feature Noah Taylor of Retzlaff Vineyards, Livermore Valley, defining the term “Drinkability”. Learn more by visiting www.retzlaffvineyards.com
Podcast 630 – Kristina Kelley, Executive Director Washington State Wine Commission
Washington State Wine has become a major player in US wine production. Kristina Kelley is the Executive Director of the Washington State Wine Commission and I had a chance to talk with her to get a good fix on this state’s past, present and future. Wines from Washington are very different than its neighbors and [...]
Vino Lingo – “Rain Shadow” Kristina Kelley, Executive Director, Washington State Wine Commission
This week on our Vino Lingo segment we feature Kristina Kelley, Executive Director Washington State Wine Commission, defining the term “Rain Shadow”. Learn more by visiting www.washingtonwine.org
Podcast 629 – Jennifer Sahara, Owner & Winemaker, Sakura Winery, Livermore Valley
As Winemaker and Owner of one of the newer wineries in Livermore Valley, Jennifer Sahara is taking her time to learn the craft and art of winemaking. As a woman of engineering and science she has great respect for the process, as well as the education that goes with it. I met up with Jennifer [...]
Vino Lingo – “Savoring the Moment” Jennifer Sahara, Owner & Winemaker, Sakura Winery, Livermore Valley
This week on our Vino Lingo segment we feature Jennifer Sahara, Owner & Winemaker, Sakura Winery, Livermore Valley, defining the phrase “Savoring the Moment”. Learn more by visiting www.sakurawinery.com
Podcast 627 – Lisa Lee, Winemaker, Charles R Vineyards, Livermore Valley
The joy of seeking out wineries in Livermore Valley is that you can go from the hugest facility to the smallest and most intimate spaces and all make you feel at home. Charles R Vineyards tasting room has a remote feeling while within 15 minutes of anywhere in the Valley. Lisa Lee is Winemaker with [...]
Vino Lingo – “Approachable” Lisa Lee, Winemaker, Charles R Vineyards, Livermore Valley
This week on our Vino Lingo segment we feature Lisa Lee, Winemaker at Charles R Vineyards, Livermore Valley, defining the term “Approachable”. Learn more by visiting www.charlesrwinery.com
Podcast 625 – Jessica Carroll, Owner & Winemaker, JMC Cellars, Livermore Valley
It takes experience and skill to open a new winery these days and Jessica Carroll is armed with both at JMC Cellars. Jessica opened only last year but her time in the business backs up her ability to make quality small lot wine. We had a great chat sitting outside the tasting room with rolling [...]
Vino Lingo – “Co-fermentation” Jessica Carroll, Owner & Winemaker, JMC Cellars, Livermore Valley
This week on our Vino Lingo segment we feature Jessica Carroll, Owner & Winemaker, JMC Cellars, Livermore Valley, defining the term “Co-fermentation”. Learn more by visiting www.jmccellars.wine
Podcast 623 – Larry Dino, Owner & Winemaker, Cuda Ridge Wines, Livermore Valley
Many a professional winemaker started in their basement or garage and Larry Dino, Owner and Winemaker at Cuda Ridge Wines is a member of that club. Going pro is a big step but without that home-winemaking knowledge and experience, the road can be long. Larry focuses on Bordeaux varietals along with a love for classic [...]
Vino Lingo – “Classic” Larry Dino, Owner & Winemaker, Cuda Ridge Wines, Livermore Valley
This week on our Vino Lingo segment we feature Larry Dino, Owner & Winemaker, Cuda Ridge Wines, Livermore Valley, defining the term “Classic”. Learn more by visiting www.cudaridgewines.com
Podcast 621 – Tim Sauer & John Chiprich, Owners & Winemakers, Arroyo Cellars, Livermore Valley
Comradery and comedy seem to be one of the secrets behind the wines at Arroyo Cellars in Livermore Valley. Tim Sauer and John Chiprich are Winemakers and Co-owners at Arroyo they seem to have the ability to finish each others sentences with a chuckle. I met with them at the tasting room a few weeks [...]
Vino Lingo – Tim Sauer & John Chiprich, Owners & Winemakers, Arroyo Cellars, Livermore Valley
This week on our Vino Lingo segment we feature Tim Sauer & John Chiprich, Owners & Winemakers, Arroyo Cellars, Livermore Valley, defining the term “Holes”. Learn more by visiting www.arroyocellars.com
Vino Lingo – “Thiols” Nikolai St. George, Senior Winemaker, Cloudy Bay, New Zealand
This week on our Vino Lingo segment we feature Nikolai St. George, Senior Winemaker, Cloudy Bay, New Zealand, defining the term “Thiols”. Learn more by visiting www.cloudybay.com
Podcast 620 – Nikolai St. George, Senior Winemaker, Cloudy Bay, New Zealand
The wines of Cloudy Bay have long been a pioneer in deep green practices and regenerative agriculture. This New Zealand Winery dates back to 1985 and has made its mark with sustainability along with top quality wines. Nikolai St. George is the Senior Winemaker and I talked with him by phone a couple weeks ago. [...]
Podcast 619 – Alexandra Henkelman, Co-Owner & Co-Winemaker, Omega Road Winery, Livermore Valley
Making wine in Livermore Valley is special because the winemakers here are very close and often family. They offer help each other in time of need. Alexandra Henkelman is Owner and Winemaker at Omega Road Winery and her father is a major part of the team. I met up with Alexandra at the relaxed and [...]
Vino Lingo – “Stewardship” Alexandra Henkelman, Co-Owner & Co-Winemaker, Omega Road Winery, Livermore Valley
This week on our Vino Lingo segment, we feature Alexandra Henkelman, Co-Owner & Co-Winemaker, Omega Road Winery, Livermore Valley, defining the term “Stewardship”. Learn more by visiting www.omegaroadwinery.com
Podcast 617 – Rosa Fierro, Owner & Winemaker, Rosa Fierro Cellars, Livermore Valley
Most of our listeners know that to be a winery owner as well as winemaker is no simple task. The business demands much of your time, but this is where Rosa Fierro shines. Wine, simply put, is her passion and love. Rosa not only produces around 1000 cases annually but she also spends a great [...]
Vino Lingo – “Big Daddy” Rosa Fierro, Owner & Winemaker, Rosa Fierro Cellars, Livermore Valley
This week on our Vino Lingo segment Rosa Fierro, Owner & Winemaker, Rosa Fierro Cellars, defines the term “Big Daddy”. Learn more by visiting chttp://www.rosafierrocellars.com
Podcast 615 -Guillaume Large, Winemaker, Résonance, Willamette Valley
Without a doubt, the Willamette Valley is one of the top Pinot Noir and Chardonnay growing areas in the US and likely, the world. Guillaume Large is the winemaker at Résonance he invited Life Between the Vines along with other wine journalists to visit the property in Oregon for a few days to learn about [...]
Vino Lingo – “Francs de Pieds” Guillaume Large, Winemaker, Résonance, Willamette Valley
This week on our Vino Lingo segment we feature Guillaume Large, Winemaker, Résonance, Willamette Valley, defining the phrase “Francs de Pieds”. Learn more by visiting www.resonancewines.com
Podcast 614 – Bodvár Hafström, Founder, Bodvár House of Rosés, Provence
Bodvár Hafström has a passionate love for Rosé. Bodvár is in fact Founder of Bodvár House of Rosés plus he also founded National Rosé Day 2014. Based in Stockholm, Bodvár makes premium Rosé from Provence, the area best known for fine Rosé. We spoke by phone just a few weeks ago and learned just how [...]
Vino Lingo – “Pearly Rosé” Bodvár Hafström, Founder, Bodvár House of Rosés, Provence
This week on our Vino Lingo segment we feature Bodvár Hafström, Founder, Bodvár House of Rosés, defining the term “Pearly Rosé”. Learn more by visiting www.bodvarrose.com
Podcast 613 – Steven Mirassou, Winemaker & Proprietor, The Steven Kent Winery, Livermore Valley
Steven Mirassou knows the name of the game in Livermore Valley is Cabernet Franc. He also knows that this area makes many other world class wines, which often surprises people. The fact is, Livermore Valley is an extraordinary wine growing region and wine lovers need to discover just how great their wines are. I met [...]
Vino Lingo – “Structure” Steven Mirassou, Winemaker & Proprietor, The Steven Kent Winery, Livermore Valley
This week on our Vino Lingo segment we feature Steven Mirassou, Winemaker & Proprietor, The Steven Kent Winery, Livermore Valley, defining the term “Structure”. Learn more by visiting www.stevenkent.com
Podcast 611 – Robbie Meyer, Winemaker, Murrieta’s Well, Livermore Valley
Livermore Valley is just less than on hour east of San Francisco and stands as one of California’s finest winegrowing areas. Livermore Valley found international recognition in 1889 when it won America’s first international gold medal for wine at the Paris Exposition. It is my pleasure to one again visit this beautiful valley to chat [...]
Vino Lingo – “Stain the Palate” Robbie Meyer, Winemaker, Murrieta’s Well, Livermore Valley
This week on our Vino Lingo segment we feature Robbie Meyer, Winemaker, Murrieta’s Well, Livermore Valley, defining the phrase “Stain the Palate”. Learn more by visiting www.murrietaswell.com
Podcast 609 – We Asked “Why is wine so misunderstood?”
Wine isn’t scary. Wine is fun and it’s healthy (heck Robert Mondavi lived to 94). So for this podcast I asked 24 winemakers and vintners during the week of the Sonoma County Barrel Auction “Why is wine so misunderstood”. Here is what they said: Winemakers & Vintners in order of appearance: Olivia Wright, Winemaker/Rodney Strong [...]
Podcast 602 – Steve Gower & Brian Callahan, Vintners, Crux Winery, Russian River Valley
When home winemakers go pro, everything changes. Making great wine is one thing but selling it is entirely another. Steve Gower and Brian Callahan are founders and winemakers at Crux Winery in Geyserville and I caught up with them at their tasting room and cellar a few weeks ago. These guys have developed a loyal [...]
Vino Lingo – “Cluster Inverter” Brian Callahan, Vintner, Crux Winery, Russian River Valley
This week on our Vino Lingo segment, Brian Callahan, Vintner, Crux Winery, Russian River Valley, defines the term “Cluster Inverter”. Learn more by visiting www.cruxwinery.com
Podcast 601 – Robbi Jo Oliver, VP of Wine & Spirits and Learning/Development, Mastro’s Restaurants, Los Angeles
While our focus here at Life Between the Vines is on Winemakers & Vintners, from time to time it’s interesting to look outside the winery and into the hospitality world. Robbi Jo Oliver is a Sommelier and heads up Mastro’s Restaurants Wine & Spirits area. Education and development carries a lead role in bringing every [...]
Vino Lingo – “Muselet” Robbi Jo Oliver, VP of Wine & Spirits & Learning/Development, Mastro’s Restaurants, Los Angeles
This week on our Vino Lingo segment, Robbi Jo Oliver, VP of Wine & Spirits and Learning & Development, Mastro’s Restaurant, Los Angeles, defines the term “Muselet”. Learn more by visiting www.mastrosrestaurants.com
Podcast 600 – Brandon Muller & Gregory Roberts, Founders & Vintners, Brandon Gregory Estate Wines, Knights Valley
Knights Valley is found just above the town of Calistoga as you enter Sonoma County and it is simply a slice of heaven. Most of the traffic you see is local. While there are plenty of tasting rooms in this valley, tourism does not clutter the roads. Brandon Muller and Gregory Roberts are the Founders [...]
Vino Lingo – “NFL” Brandon Muller & Gregory Roberts, Founders & Vintners, Brandon Gregory Estate Wines, Knights Valley
This week on our Vino Lingo segment we feature Brandon Muller and Gregory Roberts of Brandon Gregory Estate Wines defining the word “NFL”. Learn more by visiting www.brandongregorywines.com
Podcast 599 – George Christie, Founder & CEO, Wine Industry Network & Wine Industry Advisor, Sonoma County Barrel Auction 2024
George Christie is Founder and CEO of Wine Industry Network and Wine Industry Advisor and was given the Innovator Award at the Sonoma County Barrel Auction 2024. George was kind enough to give us a few minutes to talk about how he arrived at this moment. Learn more by visiting www.wineindustrynetwork.com or wineindustryadvisor.com.
Podcast 598 – Katie MacMurray, MacMurray Ranch, Sonoma County Barrel Auction
I was lucky enough to spend a few minutes with Katie MacMurray, daughter of film and tv star Fred MacMurray, during the Sonoma County Barrel Auction last week. Katie took me on a tour of her dad’s home and told some great stories. The video was shot at MacMurray Ranch, Russian River. Learn more at [...]
Podcast 597 – Sonoma County Barrel Auction 2024 10th Anniversary
Welcome to the Sonoma County Barrel Auction 2024! Once again we interview vintners at the tasting event which was held at Baccus Landing as well as the Auction itself taking place at MacMurray Ranch in the Russian River AVA. Here winemakers were pouring never before, never again wines for bidders looking to score some gems. [...]
Podcast 596 – Paul Warson, Winemaker, Moraga Bel Air Estate, Los Angeles
California is one of the most fertile state’s for agriculture in the US. Wine grapes are have been happy to grow in the Los Angeles area but today vineyards are few. Paul Warson is Winemaker at Moraga Bel Air in LA and along with the collection of chickens and such, farm life can be found [...]
Vino Lingo – “Wine Appreciation” Paul Warson, Winemaker, Moraga Bel Air Estate, Los Angeles
This week on our Vino Lingo segment Paul Warson, Winemaker at Moraga Bel Air Estate, Los Angeles, defines the term “Wine Appreciation” Learn more by visiting www.moragabelair.com
Podcast 595 – Magdalena Viani, Winemaker, Bodega Trivento, Mendoza, Argentina
Wine lovers who know Argentina also know all about Mendoza and Malbec. Malbec is gold in Mendoza and Magdalena Viani makes Bodega Trivento Golden Reserve Malbec. I caught up with Magdalena right in the middle of harvest which was very kind of her to take the time. This inexpensive wine delights the palate and makes [...]
Vino Lingo – “Charisma” Magdalena Viani, Winemaker, Bodega Trivento, Mendoza, Argentina
Wine lovers who know Argentina also know all about Mendoza and Malbec. Malbec is gold in Mendoza and Magdalena Viani makes Bodega Trivento Golden Reserve Malbec. I caught up with Magdalena right in the middle of harvest which was very kind of her to take the time. This inexpensive wine delights the palate and makes [...]
Podcast 594 – Stephanie Franklin, Founder & CEO, Fly Wines, Oakland
Anyone that starts a small business has my immediate respect. Anyone that owns a small business in the wine industry has my immediate curiosity. Stephanie Franklin is the Proprietor of Fly Wines, based in Oakland, California, which is in it’s first year of business. The wine industry can be a huge challenge and successfully finding [...]
Vino Lingo – “Spittoon” – Stephanie Franklin, Founder & CEO, Fly Wines, Oakland
This week on our Vino Lingo segment we feature Stephanie Franklin, Founder & CEO, Fly Wines, Oakland, defining the term “Spittoon”. Learn more by visiting www.flywines.club
Podcast 593 – Charlie Smith, Winemaker, Smith-Madrone, Spring Mountain, Napa Valley
Smith-Madrone Winery dates back to the very early ’70s in Napa Valley, a time when wineries weren’t so common. Stuart and Charlie Smith literally carved out an incredible future in fine wine making back then and have maintained top quality all those years. It’s been way too long since I last sat down with Charlie [...]
Vino Lingo – “Minerality” Charlie Smith, Winemaker, Smith-Madrone, Spring Mountain, Napa Valley
This week on our Vino Lingo segment we feature Charlie Smith, Winemaker, Smith-Madrone, Spring Mountain, Napa Valley, defining the term “Minerality”. Learn more by visiting smithmadrone.com
Podcast 592 – Lindsay Hoopes, Proprietor, Hoopes Vineyard, Napa Valley
Growing up in Napa Valley, Lindsay Hoopes looked outside of the wine industry for her future. Eventually she came back to the place she loved to rediscover the wine in her blood. Lindsay has had some incredible adventures before returning to wine country and to this day does not back down from a challenge. I [...]
Vino Lingo – “Phenolic Bitterness”, Lindsay Hoopes, Proprietor, Hoopes Vineyard, Napa Valley
This week on our Vino Lingo segment we feature Lindsay Hoopes, Proprietor, Hoopes Vineyard, defining the term “Phenolic Bitterness”. Learn more by visiting hoopesvineyard.com
Podcast 591 – Jeff Cole, Winemaker, Sullivan Rutherford Estate, Napa Valley
ny winemaker will tell you that wine is made in the vineyard. But the role of winemaker can never be underestimated. Focus, experience, talent are just some of the major ingredients in making great wine. Jeff Cole, Winemaker at Sullivan Rutherford Estate in Napa Valley is our guest today and I had interviewed Jeff by [...]
Vino Lingo – “Unicorn Team” Jeff Cole, Winemaker, Sullivan Rutherford Estate, Napa Valley
This week on our Vino Lingo segment we feature Jeff Cole, Winemaker, Sullivan Rutherford Estate, Napa Valley, defining the term “Unicorn Team”. Learn more by visiting www.sullivanwine.com
Podcast 590 – Cyrus Hazzard, Executive Vice President, Crocker & Starr, Napa Valley
You can always tell successful business leadership by the kindness of the people that they employ. They smile a lot and they love what they do. Crocker & Starr is that kind of business. It doesn’t hurt that folks who work with wine, tend to be pretty happy. Pam Starr has built that very business [...]
Vino Lingo – Cyrus Hazzard, Executive Vice President, Crocker & Starr, Napa Valley
This week on our Vino Lingo segment we feature Cyrus Hazzard, Executive Vice President, Crocker & Starr, Napa Valley, defining the term “Typicity”. Learn more by visiting www.crockerstarr.com
Podcast 589 – Francois Miquel, General Director, Maison Ogier, Cháteaunuef-du-Pape, France
Rhône Wines can be one of the most important experiences in a wine education. White wine that can age from this area, are great eye opener. Francois Miquel is General Director of Maison Ogier and he took time out to chat via phone with me in February. In regard to harvest, their website quotes, “The [...]
Podcast 588 – Matt Meineke, Co-Owner & Winemaker, M Cellars, Harpersfield, Ohio
The history of winegrowing in the state of Ohio is extensive, dating back to the 1800’s. Today, the Grand River AVA in northeast Ohio is a major winemaking area with wineries offering surprisingly varied tasting experiences. Matt Meineke and his wife Tara are owners of M Cellars located in Harpersfield growing wines that make a [...]
Vino Lingo – “Details Matter” Matt Meineke, Co-Owner & Winemaker, M Cellars, Harpersfield, Ohio
This week on our Vino Lingo segment we feature Matt Meineke, M Cellars, Harpersfield, Ohio, defining the term “Details Matter”. Learn more by visiting www.mcellars.com #wine, #Mcellars #ohiowine #winemaker
Podcast #587 – Premiere Napa Valley 2024 Part Two
Welcome to Premiere Napa Valley Part Two were we ask about the auction lots as well as how is PNV important to smaller production wineries? All in all I interviewed 47 vintners during the weeklong event. Listen to what Napa Valley is all about. Cheers Vintners in order of appearance: Paula Kornell/Proprietor/Paula Kornell Sparkling Wine [...]
Podcast #586 – Premiere Napa Valley 2024 Part One
Once a year, members of the Napa Valley Vintners gather to taste and to auction one-of-a-kind wines to members of the trade. This is my 13th visit to the event and I’m grateful to present these interviews with old and new friends alike. Enjoy Premiere Napa Valley 2024, Part One. Cheers! Michael Scholz/VP of Winemaking [...]
Podcast #585 – Jeanne Feldkamp & Dan Diephouse, Owners, Corollary Wines, Willamette Valley
The challenges of winemaking are many but when a winemaker’s focus is exclusively sparkling, the game changes completely. Jeanne Feldkamp and Dan Diephouse are owners as well as winemaker at Corollary Wines in the Willamette Valley, Oregon. They’ve made sparkling wine in the traditional method since 2017 and soon they’ll be using grapes grown on [...]
Vino Lingo – “Traditional Method” Jeanne Feldkamp, Co-Owner, Corollary Wines, Willamette Valley
This week we feature Jeanne Feldkamp, Co-Owner, Corollary Wines, Willamette Valley, defines the term “Traditional Method”. Learn more by visiting www.corollarywines.com
Podcast # 584 – Ben Howe, Vice President of Winemaking, Stoller Wine Group, Willamette Valley
A short drive from Portland is Willamette Valley, which is an extraordinary wine area to visit. Pinot Noir and Chardonnay reign but many other varietals made their mark in this fertile area. It is a growers paradise. Ben Howe is now the Vice President of Winemaking for Stoller Wine Group which comprises several labels. We [...]
Vino Lingo – “Baby Fat” Ben Howe, Vice President of Winemaking, Stoller Wine Group, Willamette Valley
This week on our Vino Lingo segment, Ben Howe, Vice President of Winemaking at Stoller Wine Group, defines the term “Baby Fat”. Learn more by visiting www.stollerwinegroup.com
Podcast #583 – Melissa Burr, Founding Winemaker, Stoller Wine Group, Willamette Valley
Our last visit with Stoller Wine Group’s Melissa Burr was back in March of 2018. Needless to say we were well overdue to catch up with this extraordinary winemaker. Melissa’s new title is Founding Winemaker and after 20 years with Stoller she has grown along way with this Oregon winery . I caught up with [...]
Podcast #582 – Ken Nerlove & Elise Nerlove, Owners, Elkhorn Peak Cellars, Napa Valley
Ken Nerlove and his daughter Elise are owners of Elkhorn Peak Cellars and in 2023 they’ve made the leap to add Cabernet Sauvignon to their portfolio. This really is a big deal. Ken has been growing Pinot Noir and Chardonnay since the 80’s and Cab presents its own special challenges. This family partnership between father [...]
Vino Lingo – “Micro Winery” Elise Nerlove, Co-Owner, Elkhorn Peak Cellars, Napa Valley
This week on our Vino Lingo segment we feature Elise Nerlove of Elkhorn Peak Cellars and Save the Family Farms, Napa Valley, defining the term “Micro Winery”. Learn more by visiting www.elkhornpeak.com or www.savethefamilyfarms.com
Podcast #581 – Kale Anderson, Winemaker, Parable Wines, Napa Valley
The Wine Foundry is custom winemaking facility located at the southern end of Napa proper. Kale Anderson makes wine there under his own label Kale Wines, as well as a new project called Parable. He also operates as a Consulting Winemaker for several other labels. We met up with Kale at The Wine Foundry just [...]
Vino Lingo – “Minor Modification” Kale Anderson, Winemaker, Parable Wine, Napa Valley
This week on our Vino Lingo segment we feature Kale Anderson, Winemaker, Parable Wines, Napa Valley, defining the term “Minor Modification”. Learn more by visiting www.kalewineconsulting.com
Podcast #568 – Brett Caires, Owner & Winemaker, BoaVentura de Caires Winery, Livermore Valley
Brett Caires is a hard working guy. Well, all winemakers are hard working but shaking Brett’s hand really tells the story. The whole family works the winery and takes pride in the final product. Wines that get your attention. Whites and Reds. Not to mention some pretty interesting family history. This winery is about as [...]
Vino Lingo – “Crushing” Brett Caires, Owner & Winemaker, BoaVentura de Caires Winery, Livermore Valley
This week on our Vino Lingo segment we feature Brett Caires, Owner & Winemaker, BoaVentura de Caires Winery, Livermore Valley, defining the term “Crushing”. Learn more by visiting www.boaventuravineyard.com
Podcast #567 – Joe Juniper, Co-Owner & Winemaker, Vermillion Valley Vineyards, Vermillion, Ohio
Joe Juniper is a busy guy. He is Co-Owner and Winemaker at Vermillion Valley Vineyards in Vermillion, Ohio but he is also President of the Ohio Wine Producers Association. He has developed relationships with winemakers all over the country. Like I said, Joe’s a busy guy. I caught up with him at the winery in [...]
Vino Lingo – “Abnormal” Joe Juniper, Co-Owner & Winemaker, Vermillion Valley Vineyards, Vermillion, Ohio
This week on our Vino Lingo segment we feature Joe Juniper, Co-Owner & Winemaker, Vermillion Valley Vineyards, Vermillion, Ohio, defining the term “Abnormal”. Learn more by visiting www.vermillion-valleyvineyards.com
Podcast #566 – Lanny Replogle, Founder, Fenestra Winery, Livermore Valley
Science is obviously a huge part of winemaking and Livermore Valley is surrounded by some of the most important science in the country. Lanny Replogle, Founder of Fenestra Winery is in fact a chemistry professor and its not surprising that wine found its way into his life. The winery is friendly and charming as well [...]
Vino Lingo – “Free CO2” Lanny Replogle, Founder, Fenestra Winery, Livermore Valley
This week on our Vino Lingo segment we feature Lanny Replogle, Founder, Fenestra Winery, Livermore Valley, defining the term “Free CO2”. Learn more by visiting www.fenestrawinery.com
Podcast #565 – Philip MacConnell, Sommelier & Cellar Librarian, The Chef’s Table, Milwaukee
Today’s interview revolves around two books, one about wine and the other not. I’ll leave you with that. Our guest for this podcast is Sommelier Philip MacConnell of The Chef’s Table in Walkers Point, Milwaukee, Wisconsin. Philip’s love of wine is fully intertwined with his love of books. Philip came by the studio to give [...]
Vino Lingo – “Wine” Philip MacConnell, Sommelier & Cellar Librarian, The Chef’s Table, Milwaukee
This week on our Vino Lingo segment we feature Philip MacConnell, Sommelier & Cellar Librarian at The Chef’s Table, Milwaukee, defining the term “Wine”. Contact Philip at pscottmacconnell@gmail.com
Podcast #564 – Mark Clarin, Winemaker, McGrail Vineyards & Winery, Livermore Valley
Livermore Valley is a welcoming and yet close community, just to the east of San Francisco. By close I mean every winemaker seems to know each other and they show a great deal of respect for with wines they make by drinking each others wines. Wineries are just about a 15 minute drive apart which [...]
Vino Lingo – “Experienced Oak” Mark Clarin, Winemaker, McGrail Vineyards & Winery, Livermore Valley
This week on our Vino Lingo segment we feature Mark Clarin, Winemaker, McGrail Vineyards & Winery defining the term “Experienced Oak”. Learn more by visiting www.mcgrailvineyards.com
Podcast #563 – Niki Wente, Director of Vineyard Operations, Wente Vineyards, Livermore Valley
Niki Wente is 5th Generation Winegrower in Livermore Valley and part of a family that made history in the industry. The Wente Clone is just one part of their claim to fame. The fact that the family has operated the winery for so long shows the power of family in wine. I visited Niki at [...]
Vino Lingo – “Bunny Ears” Niki Wente, Director of Vineyard Operations, Wente Vineyards, Livermore Valley
This week on our Vino Lingo segment we feature Niki Wente, Director of Vineyard Operations at Wente Vineyards, Livermore Valley, defining the term “Bunny Ears”. Learn more by visiting www.wentevineyards.com
Podcast #562 – Antonio Bertone, Co-Owner, Alileo Wines, Sicily
We all know that wine come is a multitude of different vessels these days and sometimes we wine lovers turn a blind eye to these devices. Never judge a book (or wine) by its cover. Boxed wine can be exceptional. All you have to do is give it a try. And its Green! For this [...]
Vino Lingo – “Rosato Bronzato” Antonio Bertone, Alileo Wines, Sicily
This week on our Vino Lingo segment we feature Antonio Bertone of Alileo Wines, Sicily, defining the term “Rosato Bronzato”. Learn more by visiting www.alileowines.com
Podcast #561 – Steve Ziganti, Proprietor, 3 Steves Winery, Livermore Valley
One of the most enjoyable traits of Livermore Valley is the lack of heavy traffic. Wineries are only about fifteen minutes away from each other but each, very individual. 3 Steves Winery is a must see when you visit. Of the original 3 Steves Steve Ziganti is the remaining “Steve” fully involved with the winery. [...]