Why do recipes say 'salt to taste'? Is enameled cast iron worth the money? Why don't you use avocados? (E44)

Why do recipes say 'salt to taste'? Is enameled cast iron worth the money? Why don't you use avocados? (E44)

The Adam Ragusea Podcast

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00:00 Why do recipes say "salt to taste"?

28:34 Is enabled cast iron worth the cost?

44:24 Why don't you use avocados?

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